Buri Fillet

Buri Fillet

Origin Shikoku Kyusyu

Product's name      Buri (Hamachi) Fillet (2.3-2.5 kgs.)
Origin                     Oita prefecture, Japan
Packaging              6PC/CTN
Selling period         upon order
Specialty                The fatty hamachi from Uwa sea is processed with the inimitable patent manufacturing
                               method. You can enjoy the buri with the rich taste all year round.


      Buri or yellowtail is imported fish that can be found in Japanese sea.It is more delicious and taste better in the winter season because the flesh has higher fat content and deep flavors than usual.